I love breakfast and like to switch it up and try new things. This homemade berry and yoghurt mix topped with granola was inspired by the yoghurt compotes you can buy ready made. I decided to try my own as I sometimes find the shop bought ones a little too sweet.
This method is super easy, quick and better yet can last the week, perfect when you’re pushed for time in the mornings. It’s so simple that you really can adapt it to what you like and it’s a good way to save on money. I usually buy the summer fruits frozen berries and prefer using greek yoghurt as the berries help sweeten it up.
- 1 bag of frozen berries
- Greek yoghurt
- Honey (Optional)
- Put the whole bag of berries in a saucepan on a low heat with a small amount of water. Adjust the amount of water depending how thick or watery you prefer.
- Once the berries are soft I squeeze some against the side of the pan to break them down while keeping some whole.
- Pour into a jug and keep in the fridge
- Each morning simply put 4-5 tablespoons of Greek Yoghurt in a bowl, 2 tablespoons of the berries and top with your favourite granola, then add a squeeze of honey.
It really is so simple and you can add anything you like, from fresh fruit to different granola combinations.